Alfresco BWELL 4 Bottle Well with Holder Tray
- Regular price
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$145.00
- Regular price
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List:-Infinity% off ($-145.00) - Sale price
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$145.00
- Unit price
- per
Alfresco BWELL 4 Bottle Well with Holder Tray provides a premium accessory for your outdoor kitchen. This unit contains (4) wells and tray that hold ice to keep your liquids cold. It is designed to attach to the Alfresco 30-inch sink system (AGBC-30). Upgrade your outdoor kitchen with help from Alfresco!
Features
- Features - (4) wells and tray that hold ice to keep liquids cold
- For Use With - Alfresco's 30-inch sink system(AGBC-30)
Specifications
- Manufacturer: Alfresco
- Manufacturer Part Number: BWELL
- Made in USA: Yes
Downloads & Manuals
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Alfresco BWELL 4 Bottle Well with Holder Tray provides a premium accessory for your outdoor kitchen. This unit contains (4) wells and tray that hold ice to keep your liquids cold. It is designed to attach to the Alfresco 30-inch sink system (AGBC-30). Upgrade your outdoor kitchen with help from Alfresco!
Need More Help?
Our expert can help guide you through
your purchase.
or send us an email
About the Manufacturer
Manufacturer's Name Alfresco
For decades, the founders of Alfresco have been designing and manufacturing commercial kitchen equipment for many of the world’s finest restaurants, hotels, and chain stores that rely on the highest quality products.
In the late 90’s, Alfresco Open Air Culinary Systems was launched, offering a complete line of restaurant-inspired residential outdoor kitchen appliances with an entirely new level of quality and luxury never before available for the home; utilizing the same manufacturing methodologies used in commercial restaurant equipment. From the beginning, Alfresco has created a three-tiered commitment mission to ensure they would be producing something that had never occurred in the outdoor cooking industry. This dedication to quality in manufacturing, innovation, value and customer satisfaction would shape the Alfresco brand and set the standard for what the ultimate outdoor cooking experience should be.