WPPO - Round Cordierite Pizza Stone with Handles | WKST-15R
- Regular price
-
$45.99
- Regular price
-
List:-Infinity% off ($-45.99) - Sale price
-
$45.99
- Unit price
- per
Prepare delicious pizzas with beautiful, crispy crusts by using this WPPO WKST-15R 15" round cordierite pizza stone with handles. Featuring a durable cordierite construction, this item is built for long-lasting use and maximum versatility. The thick construction also ensures excellent temperature retention to promote nice, even cooking and mimic the conditions of a brick oven. Thanks to its wire handles, it's easy to remove from your oven as well. Use this stone to bake specialty pizzas with adventurous toppings for guests! With an ample 15" diameter, this item is perfect for a wide variety of pizzas, strombolis, and breads.
To ensure proper use, do not place a cold stone in a hot oven, and do not place cold food on the hot stone. To properly preheat your pizza stone, put the cold, completely dry stone in the cold oven or on a cold grill, and warm your grill or oven up to at least 500 degrees Fahrenheit. After the stone has preheated for an hour, transfer your pizza to the stone to be baked. After use, simply scrub the pizza stone with a small amount of water and a pizza stone cleaning brush, and then allow the stone to air dry completely before using it again.
Features
- Size: 16”w x 15”d x 2”t
- Cordierite
- 9/16” thick
- Wire handles
- Successfully mimics conditions of brick oven
Specifications
Quantity | 1/Each |
Shipping Weight | 9 lb. |
Depth | 9/16 Inches |
Top Diameter | 15 Inches |
Features | Handles |
Material | Cordierite |
Shape | Round |
Type | Baking Stones |
Dimensions & Weight
- Top Diameter: 15"
- Depth: 9/16"
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Prepare delicious pizzas with beautiful, crispy crusts by using this WPPO WKST-15R 15" round cordierite pizza stone with handles. Featuring a durable cordierite construction, this item is built for long-lasting use and maximum versatility. The thick construction also ensures excellent temperature retention to promote nice, even cooking and mimic the conditions of a brick oven. Thanks to its wire handles, it's easy to remove from your oven as well. Use this stone to bake specialty pizzas with adventurous toppings for guests! With an ample 15" diameter, this item is perfect for a wide variety of pizzas, strombolis, and breads.
To ensure proper use, do not place a cold stone in a hot oven, and do not place cold food on the hot stone. To properly preheat your pizza stone, put the cold, completely dry stone in the cold oven or on a cold grill, and warm your grill or oven up to at least 500 degrees Fahrenheit. After the stone has preheated for an hour, transfer your pizza to the stone to be baked. After use, simply scrub the pizza stone with a small amount of water and a pizza stone cleaning brush, and then allow the stone to air dry completely before using it again.
Need More Help?
Our expert can help guide you through
your purchase.
or send us an email